SOFT WHEAT FLOUR TYPE 0 ORO DI NAPOLI 25KG
SKU:
Item # 18002 | Pack Size 1 | TI/HI 5/10
Molino Signetti Oro Di Napoli “0” Flour - pays homage to the authentic Neapolitan pizza, specifically crafted to achieve a signature high-volume cornicione (crust) while maintaining a delightful crispness and the characteristic large, uneven air pockets (alveoli) indicative of a light and beautifully risen dough. 1 Its versatility makes it an excellent choice for both direct and indirect dough preparation methods, allowing you to create truly traditional Neapolitan-style pizzas.
- “0” Flour
- Easy to work by 5 stars chefs as well as home chefs
- Perfectly refined flour
