CALABRIA - Pasta salad with cherry tomatoes
15 minutes
4 servings
INGREDIENTS
1 lb of Viaggio Spaghetti
1 cans of Viaggio Cherry Tomatoes
10 oz of fresh cherry tomatoes
Viaggio Extra Virgin Olive Oil to taste
Salt to taste
Basil to taste
Oregano and black pepper to taste
RECIPES
First, fill a pot with the water that will serve to cook the pasta, let the water reaching the boiling temperature. Then in a different pot sauté the Viaggio cherry tomatoes with little bit of olive oil and a pinch of salt. Once this step is finished, pour the tomatoes sauce into a bowl and add fresh cherry tomatoes cut in a half , Viaggio Extra Virgin Olive Oil, salt, basil, oregano and black pepper in the quantities that suit your taste. Once the salad is ready, put it aside and take care of the pasta. When the water is boiling add the Viaggio spaghetti. Drain and immerse them in the tomato salad we had previously prepared. Leave to rest in the fridge so that the two flavors are blended to the fullest.
ENJOY!
