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• TRENTINO SOUTH TYROL - Elena artichokes

TRENTINO SOUTH TYROL - Elena artichokes

SKU:

Artichokes with Balsamic Onion Sauce

Total Time: 15 minutes

Servings: 4–6

Ingredients

• 6 Viaggio artichokes, drained
• 4 onions, chopped
• 1 garlic clove, minced
• 1 tbsp fresh parsley, chopped
• 1 tbsp balsamic vinegar
• Viaggio extra-virgin olive oil, to taste
• Salt and pepper, to taste

Instructions

1. In a pan, heat a drizzle of Viaggio extra-virgin olive oil over medium heat. Add the chopped onions and sauté until golden brown.
2. Drain the artichokes and arrange them on a serving tray.
3. Pour the sautéed onions over the artichokes, then add the minced garlic, chopped parsley, balsamic vinegar, and season with salt and pepper to taste.
4. Toss gently and serve.

BUON APPETITO!