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  • AOSTA VALLEY - Gnocchi alla bava

AOSTA VALLEY - Gnocchi alla bava

SKU:

 20 minutes

4 servings

 

INGREDIENTS

Viaggio Gnocchi 1.1lb

Fontina cheese 7oz

Salt and pepper to taste

Whole milk 7oz

 

DIRECTIONS

Remove the crust from the Fontina cheese and cut it in small cubes. In a pot pour the milk, heat it and add the fontina. Melt the cheese on low heat stirring continuously. Add salt and pepper. Now cook Viaggio Gnocchi in a pot with boiling water. Drain the Gnocchi and add them to the pot with fontina and milk. Serve hot!

 

ENJOY!

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  • Home
  • About
    • Contact
    • BROCHURES
  • Products
    • All Products
    • Pasta
    • Tomatoes
    • Olive Oils
    • Technical Info
  • Recipes
    • Our Chef's Recipe Videos
    • written Recipes