Farmers From Italy Foods
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Viaggio Pasta

ABRUZZO - Fettuccine Abruzzi
CALABRIA - Giancaleone Pasta
CAMPANIA - Spaghetti "aglio e olio" - Neapolitan style
EMILIA ROMAGNA - Fettuccine with ragù
FRIULI VENEZIA GIULIA - Gnocchi alla friulana
LAZIO - Spaghetti cacio e pepe
LIGURIA - Bavette al pesto
LOMBARDY - Pasta with beans
MARCHES - Montefilone Capellini
PIEDMONT - Fettuccine alla piemontese
APULIA - Ziti alla Sangiovanniello
SICILY - Pasta with broccoli
TRENTINO SOUTH TYROL - Gnocchi panna e pancetta
TUSCANY - Pennette alla boscaiola
UMBRIA - Rigatoni alla norcina
AOSTA VALLEY - Gnocchi alla bava
VENETO - Spaghetti with white asparagus
CAMPANIA - Fettuccine with Garden Sauce
CAMPANIA - Gnocchi Sorrentina
CAMPANIA - Spaghetti allo Scarpariello
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A COOP of the finest producers
  • Home
  • About
    • Contact
    • BROCHURES
  • Products
    • All Products
    • Pasta
    • Tomatoes
    • Olive Oils
    • Technical Info
  • Recipes
    • Our Chef's Recipe Videos
    • written Recipes